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Color: White or Light yellow Material: corn Sales Models: wholesale Min Order: 18mt Shelf Life: two years when properly stored Packing: net 25kg/50kg/600kg in Plastic woven bags with PE lining Storage: stockpiled at the ventilated place, avoiding rain, moisture and insolation. Please handle with care to prevent bag damage, store away from toxic substances. | |||||||||
Product Description
CAS No.: | 657-27-2 | Other Names: | L-Lysine hcl |
Molecular formula: | C6H14N2O2.HCL | EINECS No.: | 233-234-9 |
Place of Origin: | China | Type: | Feed grade |
Efficacy: | promote growth | Brand Name: | Polifar |
Model Number: | food additives | Appearance: | white granules |
Shelf Life: | 2 years | MOQ: | 1000kg |
Sample: | Free,≤500g |
【Product performance】:
The role of L-lysine in the human body and its function in food additives:
1. Physiological effects: L-lysine is mainly used for protein synthesis in the human body, and is also involved in various biosynthetic pathways, such as muscle growth, calcium absorption, etc.
2. Nutritional requirements: L-lysine is an essential amino acid that must be taken in through diet because the human body cannot synthesize it on its own.
3. Food additive function: As a food additive, L-lysine is mainly used to enhance the protein content of food, improve its nutritional value, and improve the texture and flavor of food.
4. Effect: L-lysine supplementation usually focuses more on its promotion of protein synthesis, which helps maintain the health of muscle tissue and enhance immune function.
Specification
Packaging & Delivery
Product Storage: | Stockpiled at the ventilated place, avoiding rain, moisture and insolation. Please handle with care to prevent bag damage, store away from toxic substances. |
Product Packaging: | Net 25kg/750kg/800kg in Plastic woven bags with PE lining |
Loading: | 18MT/20FCL'; 14~16MT/20FCL' with pallets |
Delivery: | About 1 - 2 week |
FAQ
Q1: What is L-Lysine Hydrochloride?
A1: L-Lysine Hydrochloride is an amino acid salt, a compound formed from L-lysine (an essential amino acid for the human body) and hydrochloric acid. It usually appears as a white crystalline powder and is a stable solid substance. L-Lysine Hydrochloride is commonly used as a nutritional fortifier in the food industry, especially to increase the L-lysine content in foods. Since L-lysine is an essential amino acid that cannot be synthesized by the human body, its supplement is very important to maintain the normal functions of the body.
Q2: What is the role of L-Lysine Hydrochloride in food?
A2: The functions of L-Lysine Hydrochloride in food mainly include the following aspects:
Increase protein content: L-Lysine Hydrochloride is an essential amino acid and one of the important components of protein. Adding L-Lysine Hydrochloride to food can increase the protein content and improve the nutritional value of the food.
Improve food quality: L-Lysine Hydrochloride can improve the taste, texture and flavor of food, making it more delicious.
Enhanced nutritional value: L-Lysine Hydrochloride supplements the insufficient lysine in food and improves the nutritional value of food, making it more balanced and healthy.
Promote growth and development: Lysine is one of the amino acids necessary for human growth and development, especially for the growth and development of children and adolescents. Adding L-Lysine Hydrochloride to food can help meet the body's need for lysine and promote healthy growth and development.
Increase food stability: L-Lysine Hydrochloride can improve food stability and durability and extend the shelf life of food.
Exhibition